Amazing facts about Milk; know Why Milk is white ?

Amazing facts about Milk; know Why Milk is white ? : Milk is often referred to as "white gold." It's often used for creamy, frothy coffee drinks. There are also many health benefits of milk. But why is milk white ?

Water has no color because it contains only minerals. Because of red blood cells, the color of blood is red but why is the color of milk white. What is special about milk that makes its color white ?  

Why is the color of milk white

Milk is one of the most popular choices of beverage, and there are many different ways of enjoying this drink. However, one of the most popular ways to enjoy milk is to drink it with all the benefits of the calcium and vitamin D it contains. But what about the color of milk ?

The color white is known for its purity and lightness. However, the color of milk is often confused with that of snow or baby poop, for it is completely opaque. As milk passes through the mammary glands, it becomes white because of the presence of the protein casein. The protein casein becomes visible due to the light-reflective properties.

Scientific reason why milk is white 

It is a very unique formula of nature. Phosphoprotein is found in the milk of all types of animals. Which remains in the form of calcium caseinate. The color of milk becomes white due to casein protein.

Milk is white because it contains a protein called casein. Casein is a white protein made of strands that look like Swiss cheese.

The funny thing is that casein is not only found in animal milk, but it is also found in sufficient quantity in soybean.  It contains about 15 amino acids. Its color ranges from white to yellow.